Effects of exercise snacks on body composition in adults: a systematic review and meta-analysis based on evidence from bioimpedance and DXA methods

Read full text
Authors: Ruting Lin, Hongxian Zheng, Zhenyu Shuai, Mingkuai Wang, Xuanhui Guo, Yubo Wang, Wenqiang Wu
Cited by: 2
References: 35

Abstract

This systematic review and meta-analysis examined the effects of exercise snacks (ES) on body composition in adults. A comprehensive search of PubMed, Scopus, Web of Science, Embase, FMRS, CINAHL, and the Cochrane Library was conducted from inception to May 2025, supplemented by backward and forward citation tracking. Eight articles comprising nine studies met the inclusion criteria. Meta-analysis revealed that ES interventions produced a statistically significant improvement in lean mass (MD = 0.52 kg, 95% CI: 0.13–0.91, p = 0.01). In contrast, no statistically significant effects were observed for body fat (MD = −0.04%, 95% CI: −0.73–0.65, p = 0.91) or body mass (MD = 0.03 kg, 95% CI: −0.53–0.60, p = 0.91). The findings support that ES interventions can enhance lean body mass. However, there is currently no convincing evidence that ES reduces body fat. The review followed PRISMA guidelines and was registered on PROSPERO (CRD420250651818). Systematic Review Registration identifier CRD420250651818

Fields of Study & Subjects

Body Composition Measurement Techniques Nutrition and Health in Aging Cardiovascular and exercise physiology

Publication details

Journal / source
Frontiers in Sports and Active Living
Publisher
Frontiers Media SA
Volume
7
Pages
1679563–1679563
Publication date
8 January 2026
Language
EN