Antioxidant and Antimicrobial Activity of Honey Bee Products—2nd Edition

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Authors: Ivana Tlak Gajger, Josipa Vlainić
Cited by: 1
References: 6

Abstract

Antioxidants have acquired a central position in modern nutrition and preventive medicine, and honey bee products are increasingly recognized as complex natural matrices that provide a rich and diverse source of these compounds [...].

Fields of Study & Subjects

Bee Products Chemical Analysis Insect Utilization and Effects Healthcare and Venom Research

Publication details

Journal / source
Antioxidants
Publisher
MDPI AG
Volume
15
Issue
1
Pages
99–99
Publication date
13 January 2026
Language
EN