Correction: Wu et al. Current Status and Future Trends in Removal, Control, and Mitigation of Algae Food Safety Risks for Human Consumption. Molecules 2022, 27, 6633

Molecules 2026 Open access

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Authors: Guowei Wu, Dingling Zhuang, Kit Wayne Chew, Tau Chuan Ling, Kuan Shiong Khoo, Đồng Văn Quyền, Shuying Feng, Pau Loke Show

DOI: 10.3390/molecules31050839

Cited by: 0

References: 1

Fields of Study & Subjects

Marine Toxins and Detection Methods Aquatic Ecosystems and Phytoplankton Dynamics Food Safety and Hygiene

References 1