Towards Healthy and Sustainable Diets: Environmental and Nutritional Perspectives

Nutrients 2026 Open access

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Authors: Georgios K. Vasios, Constantinos Giaginis

DOI: 10.3390/nu18050711

Cited by: 1

References: 29

Abstract

Sustainable diets have been defined as those that are healthful, have low environmental impacts, are affordable, and are culturally acceptable [...].

Agriculture Sustainability and Environmental Impact Seed and Plant Biochemistry Nutritional Studies and Diet

References 29