Characteristics Associated with Infant Feeding with Both Breast Milk and Formula Milk

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Authors: Kenta Watakabe, Sayaka KAWADA, Shin Horiuchi, Rin Asahiro, Airi Tanaka, Kyoka Tei, Yayoi Murano, Tomoyuki Nakazawa, Ken Sakamaki, Hiromichi Shoji, Daisuke Yoneoka
Cited by: 1
References: 22

Abstract

Background: Breastfeeding benefits mothers and infants, and the promotion of breastfeeding is important. Feeding strategies include exclusive breastfeeding, feeding with both human milk and formula, and exclusive formula feeding. Objectives: This study was conducted to clarify the actual situation by assuming that mixed feeding comprises several groups with different characteristics. At the same time, the study also aimed to clarify the factors associated with breastfeeding. Methods: Single-term infants without underlying disease born at Tokyo Metropolitan Hospital between 2019 and 2024 participated in this study. The distribution of formula intake among infants receiving both human milk and formula was analyzed using a Gaussian mixture model, and the optimal number of distribution components was calculated using the Bayesian information criterion. Using linear regression analysis, factors associated with formula intake were identified. Results: A total of 2628 participants (exclusive breastfeeding, 842 (32.0%); mixed feeding with human milk and formula, 1496 (56.9%); and exclusive formula feeding, 290 (11.0%)) were included in the study. Linear regression analysis showed that the factors associated with amount of formula intake were late preterm birth (coefficient 39.7, p < 0.01), maternal age (reference under 30 y, age ≥ 30 y and

Fields of Study & Subjects

Breastfeeding Practices and Influences Infant Nutrition and Health Enterobacteriaceae and Cronobacter Research

Publication details

Journal / source
Nutrients
Publisher
MDPI AG
Volume
18
Issue
11
Pages
1726–1726
Publication date
28 May 2026
Language
EN