Lactococcus lactis as a New Strategy for Oral Vaccination: Current Insights and Future Perspectives

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Authors: Jonnathan Grossolli-Gálvez, Mónica Imarai, Jorge A. Soto, Abel Eduardo Vasquez
Cited by: 1
References: 187

Abstract

Lactococcus lactis, a safe food-grade lactic acid bacterium, has attracted increasing attention as a live biotherapeutic platform for mucosal vaccine development. Its genetic simplicity, absence of endotoxins, and availability of well-characterized inducible systems have enabled controlled expression and delivery of heterologous antigens and therapeutic molecules. This review highlights recent advances in the use of genetically modified L. lactis for mucosal immunization, focusing on expression technologies, routes of administration, and immune mechanisms relevant to protection or tolerance. Preclinical studies demonstrate its capacity to induce both mucosal and systemic immune responses against diverse pathogens, underscoring its potential as a safe and versatile vaccine chassis. Remaining challenges include regulatory harmonization, biosafety concerns, and the need for standardized manufacturing and evaluation frameworks. Together, these developments position L. lactis as a promising candidate for next-generation mucosal vaccines and live biotherapeutic products.

Fields of Study & Subjects

Probiotics and Fermented Foods Escherichia coli research studies Infant Nutrition and Health

Publication details

Journal / source
Pharmaceutics
Publisher
MDPI AG
Volume
18
Issue
3
Pages
307–307
Publication date
28 February 2026
Language
EN