The Sustainability of Biomass Systems in Ghana: A Review of Resources, Governance, and Circular Bioeconomy Opportunities

The transition toward a sustainable bioeconomy is increasingly recognised as a key pathway for resource efficiency and climate resilience in emerging economies. However, system-level analyses integrating biomass flows, governance structures, and actor dynamics remain limited, particularly in Sub-Saharan Africa. This study develops a systems-oriented analytical framework combining material flow assessment, stakeholder mapping, governance assessment, and innovation systems analysis to evaluate the structure, performance, and circularity of biomass systems in Ghana. The analysis focuses on six major biomass sectors: cocoa, cassava, maize, plantain, oil palm, and shea. The results show that Ghana generates substantial biomass resources, yet significant inefficiencies persist, with major residue streams such as cocoa pod husks (~9 million tonnes (Mt) annually) and cassava peels (2.6–3.8 million tonnes annually) remaining largely underutilised. Across sectors, residue utilisation rates remain low, while biomass leakage is driven by fragmented governance, weak coordination among actors, spatially dispersed production systems, and limited processing and technological capacity. Compared with more integrated biomass-based economies, Ghana remains at an early stage of circular transition, despite considerable potential for value addition and resource recovery. The study contributes a transferable systems-based analytical framework for diagnosing circularity gaps and system inefficiencies in data-constrained bioeconomy contexts. Strengthening institutional coordination, decentralised processing infrastructure, and innovation systems is identified as critical for advancing a more circular and inclusive bioeconomy in Ghana.