Quantitative analysis of key spray drying variables’ impact on maltodextrin powder parameters
Abstract
This repository contains raw experimental records from maltodextrin spray-drying trials, processed datasets used for quantitative/statistical analysis, supporting images, and analysis files (e.g., scripts/tables/figures) enabling reproduction of the key results reported in the paper. Data are organized into separate folders for raw data, processed results, images, and analysis, with accompanying metadata and a variable/unit description to facilitate reuse. Please cite both the article and this dataset when using these materials.
Fields of Study & Subjects
Microencapsulation and Drying Processes
Granular flow and fluidized beds
Food Drying and Modeling
Publication details
- Journal / source
- Wydawnictwo Politechniki Łódzkiej
- Publication date
- 13 January 2026
- Document type
- Dataset