Amino acid composition of fish-derived collagens determined by HPLC

MOST Wiedzy 2026 Dataset Open access

Read full text

Authors: Justyna Prajsnar

DOI: 10.34808/xta2-a321

Cited by: 0

Fields of Study & Subjects

Collagen: Extraction and Characterization Food Nutrient Composition and Product Development Protein Hydrolysis and Bioactive Peptides