True Costs and Benefits of 3 EU Dietary Patterns

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Authors: Amelie Michalke, Sandra Köhler, Siranush Ghukasyan, Olivia Riemer, Gültaç Çinar, Marlene Ohlau
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Abstract

The report presents a True Cost Accounting assessment of the environmental and health impacts, social risks, and true costs associated with dietary patterns across three European countries (Germany, Ireland, and France).

Publication details

Publication date
9 January 2026