Introduction. Global fat resources: Connecting themes, approaches and narratives, c.1850–2020s
Abstract
This article was published open access under a CC BY 4.0 licence: https://creativecommons.org/licenses/by/4.0/ .
Fields of Study & Subjects
American Environmental and Regional History
Agriculture
Land Use
Rural Development
Agricultural and Food Production Studies
Publication details
- Journal / source
- Global Environment
- Volume
- 19
- Issue
- 1
- Pages
- 4–12
- Publication date
- 29 January 2026
- Language
- EN