L’éducation, un levier majeur de la démocratie alimentaire
Fields of Study & Subjects
Organic Food and Agriculture
Food
Nutrition
and Cultural Practices
Agriculture
Land Use
Rural Development
Publication details
- Journal / source
- Pour
- Volume
- N° 253
- Issue
- 3
- Pages
- 217–229
- Publication date
- 19 January 2026
- Language
- FR