Functional Profiling and Therapeutic Potential of Egyptian Probiotics
Abstract
This chapter presents a practical follow-up to earlier AI-guided genomic investigations, examining the functional characterization and therapeutic benefits of Egyptian Lactobacillus strains for food safety and viral defense. Metabolomic and phenotypic assays were used to confirm bacteriocin production and viral inhibition in vitro. The link between probiotic features—adhesion, immunomodulation—and host genetics has been explored to inform personalized nutrition. Key regulatory and ethical frameworks, including the Codex, EFSA, and WHO-Food Safety, are integrated. The chapter concludes with a roadmap—from laboratory validation to commercial products, preclinical trials, and cultural adaptation—promoting scalable, safe, and precision-oriented probiotic applications consistent with the thematic logic of the book.
Fields of Study & Subjects
Probiotics and Fermented Foods
Reproductive tract infections research
Infant Nutrition and Health
Publication details
- Journal / source
- Advances in computational intelligence and robotics book series
- Pages
- 397–440
- Publication date
- 10 March 2026
- Language
- EN
- Document type
- Book chapter