Ultra-Processed Food Intake and Risk of Type 2 Diabetes Mellitus: A Dose-Response Meta-Analysis of Prospective Studies (Diabetes Metab J 2025;49:1064-74)

Diabetes & Metabolism Journal 2026 Open access

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Authors: Yujin Kim, H. Y. Oh

DOI: 10.4093/dmj.2025.1104

Cited by: 1

References: 3

Fields of Study & Subjects

Consumer Attitudes and Food Labeling Nutritional Studies and Diet Nutrition Genetics and Disease

References 3