Implementation of Halal Certification on Food Industry in Palu City: Challenges and Development Strategies

International Conference on Business Economics, Entrepreneurship, and Social Sciences (ICBEESS) 2026 Open access

Read full text
Authors: Muh. Anwar, Nasrulhak Akkas, Rajindra Rajindra, Rasmi Nur Anggraeni
DOI: 10.4108/eai.1-8-2024.2354971
Cited by: 0

Abstract

Halal certification is an important issue for the food industry in Indonesia, including in Kota Palu. The research is aimed at analysing the implementation of halal certification in the food sector in kota Palu, identifying the challenges faced, as well as formulating a strategy for the development

Fields of Study & Subjects

Halal products and consumer behavior Food Safety and Hygiene Islamic Finance and Banking Studies

Publication details

Journal / source
International Conference on Business Economics, Entrepreneurship, and Social Sciences (ICBEESS)
Publication date
1 January 2026
Language
EN