From the ethics of eating to the ethics of waste: navigating food consumption in the era of abundance

Edward Elgar Publishing eBooks 2026 Book chapter

View at publisher
Authors: Anna Sofia Salonen
DOI: 10.4337/9781035310517.00053
Cited by: 0

Fields of Study & Subjects

Food Waste Reduction and Sustainability Consumer behavior in food and health Agriculture Sustainability and Environmental Impact

Publication details

Journal / source
Edward Elgar Publishing eBooks
Pages
407–416
Publication date
10 February 2026
Language
EN
Document type
Book chapter