Novel Immunomodulatory Syrup Formulation: A Blend of Herbal Extracts and Bioactive Compounds
Abstract
Abstract- A novel syrup formulation containing Beta-(1,3)(1,6)-glucans, herbal extracts (Lemon balm, Red clover, Black cohosh, Turkey rhubarb, Gingko biloba) and bioactive compounds (Protoatechuic acid, 3,4-dihydroxyphenylacetic acid) is developed. The syrup demonstrates immunomodulatory potential, antimicrobial activity and stability. The formulation is optimized for pH, solubility and preservative efficacy.
Fields of Study & Subjects
Polysaccharides and Plant Cell Walls
Phytochemicals and Medicinal Plants
Phytoestrogen effects and research
Publication details
- Journal / source
- Zenodo (CERN European Organization for Nuclear Research)
- Publication date
- 1 January 2026