D2.1_SADAIFO-ANIMAL_RM2_SPOKE 7_Systematic analysis of the animal origin foods
Fields of Study & Subjects
Biochemical Analysis and Sensing Techniques
Identification and Quantification in Food
Dye analysis and toxicity
Publication details
- Journal / source
- Zenodo (CERN European Organization for Nuclear Research)
- Publication date
- 6 January 2026