DETERMINATION OF THE PARAMETERS OF THE SEGMENTED KNIVES OF A UNIVERSAL DEVICE FOR GRINDING COARSE AND CEREAL FOODS.

Multidisciplinary Journal of Science and Technology 2026 Open access

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Authors: Turdiyev B.X
DOI: 10.5281/zenodo.18443294
Cited by: 0

Abstract

The article provides information on the technological process, advantages, productivity, energy consumption, number of segment blades, working parts, length, structure, and beater radius of a universal device for grinding roughage and grain for farms specializing in animal husbandry.

Fields of Study & Subjects

Agricultural Engineering and Mechanization Mechanical Systems and Engineering Advanced Scientific Research Methods

Publication details

Journal / source
Multidisciplinary Journal of Science and Technology
Publication date
31 January 2026
Language
EN