THE EVOLVING LANDSCAPE OF NUTRACEUTICAL SCIENCE: A COMPREHENSIVE REVIEW OF EFFICACY, SAFETY, AND REGULATORY CHALLENGES
Abstract
Nutraceuticals have received considerable interest because of their presumed safety and potential nutritional and therapeutic effects. Nutraceuticals are any ingredients used as food or as a component of food that have normal nutritional value and health promotions. Various nutraceuticals classification and their potential therapeutic action in disease, such their anti-cancer , anti-oxidant, anti-inflammatory and anti-lipid activity, will be discuss in this article. This review article highlights the value of nutraceuticals in many metabolic disorders to treat variety of illness and diseases.
Fields of Study & Subjects
Food Science and Nutritional Studies
Consumer Attitudes and Food Labeling
Nutrition
Genetics
and Disease
Publication details
- Journal / source
- World Journal of Pharmacy and Pharmaceutical Sciences
- Publication date
- 10 February 2026
- Language
- EN