Pea-wheat intercropping brings novelty to grain production in Serbia

Zenodo (CERN European Organization for Nuclear Research) 2026 Open access

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Authors: Branko ´ Cupina, Svetlana Vujić, Đorđe Krstić, Srđan Šeremešıć, Bojan Vojnov, Ksenija Mačkić, Velimir Mladenov
DOI: 10.5281/zenodo.18848497
Cited by: 0

Abstract

The research team from the University of Novi Sad, Faculty of Agriculture (UNSFA) started to develop the concept and method of pea-wheat intercropping mixtures for grain production. The innovative approach includes developing the grain production process, it is also based on understanding the entire value-chain concept through Co-innovative Case Studies (CICS).

Fields of Study & Subjects

Agronomic Practices and Intercropping Systems Wheat and Barley Genetics and Pathology Agroforestry and silvopastoral systems

Publication details

Journal / source
Zenodo (CERN European Organization for Nuclear Research)
Publication date
3 March 2026
Language
EN