ALIMENTOS FUNCIONAIS NO MANEJO DA DIABETES MELLITUS TIPO 2: UMA REVISÃO BIBLIOGRÁFICA
Fields of Study & Subjects
Consumer Attitudes and Food Labeling
Natural Antidiabetic Agents Studies
Food composition and properties
Publication details
- Journal / source
- Zenodo (CERN European Organization for Nuclear Research)
- Publication date
- 3 March 2026
- Language
- PT