Formulation and Evaluation of Herbal Fat Burning Obesity Powder

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Authors: Renuka Funde*, Vishal Nagre, Komal Chavan
Cited by: 0

Abstract

The rising global prevalence of obesity has increased interest in safe, natural alternatives for weight management. This study explores the development and evaluation of a herbal fat-burning powder formulated from plant-based bioactive ingredients traditionally associated with metabolic support. The formulation incorporates standardized extracts rich in thermogenic , antioxidant, and digestion- enhancing compounds. Key objectives include assessing the powder's potential effects on lipid metabolism, energy expenditure, appetite regulation, and overall metabolic wellness. Preliminary analysis focuses on phytochemical composition, safety profiling, and in-vitro evaluation of lipid- reducing activity. While initial finding suggest that selected herbal constituents may support metabolic efficiency, further clinical investigation is required to validate efficacy, determine optimal dosage, and confirm long-term safety. fat-burning powder formulated from plant-based bioactive ingredients traditionally associated with metabolic support. The formulation incorporates standardized extracts rich in thermogenic, antioxidant, and digestion-enhancing compounds.Key objectives include assessing the powder's potential effects on lipid metabolism, energy expenditure, appetite regulation, and overall metabolic wellness. Preliminary analysis focuses on phytochemical composition, safety profiling, and in-vitro evaluation of lipid-reducing activity. While initial findings suggest that selected herbal constituents may support metabolic efficiency, further clinical investigation is required to validate efficacy, determine optimal do sage, and confirm long-term safety.

Fields of Study & Subjects

Pharmacology and Obesity Treatment Natural Products and Biological Research Medicinal Plant Research

Publication details

Journal / source
Zenodo (CERN European Organization for Nuclear Research)
Publication date
5 March 2026
Language
EN