Beyond Identity: Exploring Quality of Life in Transgender Lives

The chapter “Beyond Identity: Exploring Quality of Life in Transgender Lives” examines the nutritional status, lifestyle patterns, and health risks among the transgender (Hijra) community living in and around Mumbai. The study investigates how socio-economic conditions, dietary habits, and lifestyle behaviours influence the overall health and quality of life of this marginalized population. Using a mixed-method research approach with 304 participants, the research evaluates anthropometric measurements, biochemical indicators, dietary diversity, and risk factors associated with non-communicable diseases. The findings reveal that although food availability was generally adequate, poor dietary quality, sedentary lifestyles, alcohol and tobacco use, and limited physical activity contributed to increased risks of obesity, osteoporosis, micronutrient deficiencies, and other chronic health conditions. The study also highlights the social and economic challenges faced by transgender individuals, including discrimination, restricted access to education and employment, and increased vulnerability during the COVID-19 pandemic. Overall, the chapter emphasizes the urgent need for inclusive health policies, targeted nutrition education, lifestyle interventions, and social support systems to improve the health and wellbeing of the transgender community.