Comprehensive Overview of Bacillus Fermentation: Applications, Platforms, and Advancements

2026

View at publisher
Authors: Marcia brady
DOI: 10.55277/researchhub.bw8m59dl
Cited by: 0

Fields of Study & Subjects

Microbial Metabolic Engineering and Bioproduction Probiotics and Fermented Foods Bacillus and Francisella bacterial research

Publication details

Publication date
13 February 2026
Language
EN