Importance, Biology, And Cultivation Technology Of Cabbage
Abstract
This article provides specific information on the cultivation of cabbage, one of the important vegetable crops. Cabbage is widely grown worldwide and plays a significant role in ensuring food security. It is cultivated on 3.2 million hectares globally and is a cold-resistant plant rich in mineral salts and vitamins. In cultivation, the requirements for soil and climate conditions are mainly met by using fertile, medium loamy, and loamy soils, which are considered the most suitable for cabbage.
Fields of Study & Subjects
Plant Growth and Agriculture Techniques
Agricultural Productivity and Crop Improvement
Nitrogen and Sulfur Effects on Brassica
Publication details
- Journal / source
- Critique Open Research & Review
- Volume
- 4
- Issue
- 1
- Pages
- 29–32
- Publication date
- 1 January 2026
- Language
- EN