Chrysanthemum zawadskii Flower Extract Rescues Inflammatory Cognitive Impairment

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Authors: Yeongwoo Choi, Jisun Hwang, Bohee Jang, J.‐M. Park, Inn‐Oc Han, Eok‐Soo Oh
Cited by: 0
References: 54

Abstract

Chrysanthemum zawadskii flower ethanol extract (CZ-F) was evaluated for its neuroprotective potential against inflammation-associated cognitive impairment.To assess its anti-inflammatory properties, we first conducted in vitro studies using LPS-stimulated BV2 microglial cells.CZ-F demonstrated strong antioxidant activity with IC₅₀ values of 186.04 µg/ml (DPPH) and 94.56 µg/ml (ABTS), suppressed the production of reactive oxygen species and nitric oxide, and downregulated the expression of iNOS and IL-1β, likely via inhibiting the NF-κB signaling pathway.CZ-F also decreased inflammation-induced acetylcholinesterase (AChE) expression and directly inhibited AChE activity.Among the constituents of CZ-F, quercetin and luteolin exhibited the strongest anti-inflammatory and antioxidant effects, while linarin most potently inhibited AChE activity.In an in vivo zebrafish model, CZ-F treatment ameliorated learning and memory impairments induced by sleep deprivation.These findings suggest that CZ-F can attenuate neuroinflammation and modulate cholinergic dysfunction, providing a potential therapeutic approach for inflammationrelated cognitive deficits.

Fields of Study & Subjects

Medicinal Plants and Neuroprotection Neuroinflammation and Neurodegeneration Mechanisms Neurological Disease Mechanisms and Treatments

Publication details

Journal / source
Experimental Neurobiology
Volume
35
Issue
1
Pages
29–41
Publication date
13 January 2026
Language
EN