Additional file 1 of Ability of the Chinese herbal residue to alleviate short-distance transportation stress in sheep through the remodeling of the rumen microbiome–metabolism axis

Additional file 1: Fig. S1. Analysis of differences in oxidative stress-related indicators on day 7 after sheep transportation, blood routine indicators on day 3 in the CON and CMR groups, and rumen fermentation parameters. (A) Intergroup differences in oxidative stress-related indicators between the CON group and CMR group on day 7 after supplementation with Chinese herbal residue. (B) Blood routine indicators (CHO, GLU, HDL-C, LDL-C, TG, TP, NEFA). (C) Proportion of rumen fermentation parameters. (D) Ammoniacal nitrogen content. Fig. S2. Differences in fungal and archaeal species levels between the CON group and the CMR group in sheep rumen. (A) Genus-level species composition. (B) Differential bacterial genus. (C) Fungal Chao index and Shannon index between the two groups. (D) Archaeal Chao index and Shannon index between the two groups. (E) Fungal PCA analysis. (F) Archaeal PCA analysis.