Nutrition and food insecurity in Los Angeles County: prevalence, geographic heterogeneity, and household constraints to getting and eating healthy foods

Nutrition insecurity is the lack of consistent access to safe, healthy, and affordable food. This analysis describes the prevalence and geographic distribution of this condition compared to food insecurity. Based on the 2023 Los Angeles County Health Survey, 34% and 26% of adults were nutrition insecure and food insecure, respectively. Gaps between low- and high-prevalence areas for these two conditions were 33.4% and 43.6% points. Healthy food access constraints include affordability, food assistance ineligibility, and lack of healthy food options at local stores. Findings underscore a need for policies and food system adjustments that prioritize food quality alongside quantity.