Le portage des parasites intestinaux chez les manipulateurs de denrées alimentaires : Etat des lieux en Tunisie et intérêt de la surveillance

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Authors: Emna Siala, Ines Cherif, Najet Zallega, Aïda Bouratbine, Karim Aoun
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Abstract

Food handlers are a significant source of intestinal parasite transmission. The aim of this study was to establish the prevalence of intestinal parasite carriage among food handlers and to track its evolution. A retrospective study was conducted between 2019 and 2024 among food handlers in the framework of screening for intestinal parasitosis. A stool sample was collected from each individual and analyzed by direct microscopy and concentration using the Ritchie method. A total of 3866 individuals were included in the study, among whom 425 (11%) revealed carriers of intestinal parasites. This prevalence was significantly lower than that reported in a similar survey between the 1998-2008 period (13.5%, p

Fields of Study & Subjects

Parasitic Infections and Diagnostics Parasitic infections in humans and animals Amoebic Infections and Treatments

Publication details

Journal / source
La Tunisie Médicale
Volume
103
Issue
12
Pages
1846–1851
Publication date
15 February 2026
Language
FR