Antioxidant Properties of crude extract isolated from endophytic fungi of Crateva religiosa

International Journal of Innovative Research in Technology 2026 Open access

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Authors: JITENDRA KUMAR DWIVEDI, ALOK KUMAR SINGH, ASHWANI SHARMA, Archana Bista Pandey, Himani Chaurasia
DOI: 10.64643/ijirtv12i8-189992-459
Cited by: 0

Abstract

Explore the article titled Antioxidant Properties of crude extract isolated from endophytic fungi of Crateva religiosa from IJIRT Volume 12, Issue 8. This study evaluates the effectiveness of teaching programs on waste management knowledge among women.

Fields of Study & Subjects

Microbial Natural Products and Biosynthesis Plant and fungal interactions Microbial Metabolism and Applications

Publication details

Journal / source
International Journal of Innovative Research in Technology
Volume
12
Issue
8
Publication date
5 January 2026
Language
EN