Rice Diet Improves Survival, Blood Pressure, and Eye Changes in 544 Patients with Malignant-Hypertension

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Authors: Francis A. Neelon, Philip J. Klemmer, Jong ok La, Scott Sanoff, Yi-ju Li, Anthony N. Kuo, Crystal C. Tyson, Arline Bohannon, Wendy McDowell, Friedrich Cameron Luft, Pao‐Hwa Lin
Cited by: 0
References: 12

Abstract

Abstract Background The sodium-restricted rice diet (RD) was once the only effective treatment for malignant hypertension (MH); however, a modern, comprehensive data analysis is lacking. We determined patient survival and ocular improvements in 544 MH patients treated between 1942-1982. Methods At entry, systolic blood pressure (SBP) was ≥170 mmHg and retinal hemorrhage (n = 312), hemorrhage with papilledema (n= 211) or papilledema alone (n = 21) were present. Dates of death were available for 454 patients; ocular data (at baseline and again before day 365) for 342 patients with hemorrhage and 143 with papilledema. We used actuarial analysis to determine survival and resolution of ocular findings. We used Cox proportional hazards to calculate mortality hazard ratio (HR), and period life tables to estimate loss of longevity. Results Median initial SBP of 213.3 mmHg fell to 178.4 during year 1, and to ∼143 after 9 years. RD patients survived longer than untreated patients: 1890 vs 540 days for patients with hemorrhage alone; 510 vs 180 days with both hemorrhage and papilledema. Few patients reached their expected longevity; median loss of potential life was 15.4 years. Compared to patients whose SBP fell

Fields of Study & Subjects

Blood Pressure and Hypertension Studies Sodium Intake and Health Retinal Diseases and Treatments

Publication details

Journal / source
medRxiv
Publication date
12 January 2026
Document type
Preprint