Impact of increasing consumption of Ultra-Processed Foods on obesity and its consequences

View at publisher
Authors: M N. Zawar
Cited by: 0

Fields of Study & Subjects

Consumer Attitudes and Food Labeling Obesity Physical Activity Diet Nutrition Health and Food Behavior

Publication details

Journal / source
Swayamprakash-Luminescence
Volume
2
Issue
1
Pages
72–82
Publication date
15 February 2026
Language
EN