Starch-Based Edible Coatings for Sustainable Food Packaging: A Comprehensive Review
Fields of Study & Subjects
Nanocomposite Films for Food Packaging
Consumer Packaging Perceptions and Trends
Advanced Cellulose Research Studies
Publication details
- Journal / source
- Sustainable polymer & energy
- Publisher
- SCIE Publishing Limited
- Volume
- 4
- Issue
- 1
- Pages
- 10004–10004
- Publication date
- 1 January 2026
- Language
- EN