Effects of Different Sulphur Levels and Application Methods on Productivity, Nutrient Content, Nutrient uptake and Quality of Chickpea (Cicer arietinum L.) under Irrigated Conditions of Rajasthan, India

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Authors: Prahalad Kumar Prajapat, N.K. Pareek, Ashish Raja Jangid, Arun Pratap Singh, Arun C Kanagalabavi, Mahesh Mavanjee Mahale, M K Choudhary
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Abstract

A field study was carried out at the agronomy farm of the college of agriculture at Swami Keshwanand Rajasthan Agricultural University, Bikaner, during rabi season of 2019–20. The experiment was laid out up as a split plot design, with three replications allocating four amounts of sulphur application at the base (0, 20, 40 and 60 kg ha-1), and four concentrations of foliar liquid sulphur spray (0, 0.1, 0.2 and 0.3% sulphur) done at 65 and 75 DAS, to main plots and sub plots, respectively. The results show that basal applications of sulphur at 40 kg ha-1 resulted significant influence on seed and straw yield, sulphur content in seed and straw, sulphur and nitrogen uptake by seed, straw as well as total uptake over control and basal applications of sulphur at 20 kg ha-1, which was being at par with basal applications of sulphur at 60 kg ha-1. Foliar spray of liquid sulphur (0.2%) significantly increased seed and straw yield, sulphur content in seed and straw, sulphur and nitrogen uptake by seed, straw as well as total uptake over control and foliar spray of liquid sulphur (0.1%), which was being at par with foliar spray of liquid sulphur (0.3%).

Fields of Study & Subjects

Agricultural Science and Fertilization Nitrogen and Sulfur Effects on Brassica Genetic and Environmental Crop Studies

Publication details

Journal / source
Journal of Scientific Research and Reports
Volume
32
Issue
1
Pages
371–377
Publication date
15 January 2026