Des risques liés à l'usage des crudités en service
Abstract
Observations sous TA Nîmes, 22 mai 2025, no 2203925
Fields of Study & Subjects
Food Safety and Hygiene
Salmonella and Campylobacter epidemiology
Listeria monocytogenes in Food Safety
Publication details
- Journal / source
- HAL
- Issue
- 02
- Pages
- 98
- Publication date
- 5 February 2026
- Language
- FR