Environmental Impact of Australian Diets Scoping Review

OSF Preprints (OSF Preprints) 2026 Preprint

Authors: Tolassa Wakayo Ushula, Michalis Hadjikakou, Kim Anastasiou, Fiona Russell, Kristy Bolton, Mark Lawrence (13080507), Cecelia MacFarling Meure, Ramona Naicker
Cited by: 0

Abstract

This scoping review has been commissioned by NHMRC as part of a revision to the 2013 Australian Dietary Guidelines. The aim of this scoping review is to identify the available evidence on the environmental impacts of consuming different dietary patterns, protein-rich foods and ultra-processed foods (UPFs), in the Australian context. The review will explore the study characteristics and findings, synthesise summary evidence, and identify evidence gaps in Australian research.

Fields of Study & Subjects

Agriculture Sustainability and Environmental Impact Environmental Impact and Sustainability Nutritional Studies and Diet

Publication details

Journal / source
OSF Preprints (OSF Preprints)
Publication date
10 February 2026
Language
EN
Document type
Preprint