Phthalates in selected foods – April 1, 2012, to March 31, 2018
Abstract
This targeted survey generated baseline surveillance data regarding phthalate levels in selected foods on the Canadian retail market. A total of 4517 domestic and imported samples of different types of foods were collected and tested for the presence of 6 phthalates. Of these samples, 3540 (78%) did not contain detectable levels of phthalates. The total phthalate levels ranged from 0.26 parts per million (ppm) to 2608 ppm. There are no regulations in Canada for phthalate levels in food. All levels of phthalate found in the products tested in this survey were evaluated by Health Canada and deemed safe for consumption by Canadians.
Fields of Study & Subjects
Effects and risks of endocrine disrupting chemicals
Toxic Organic Pollutants Impact
Agricultural safety and regulations
Publication details
- Journal / source
- Federal Open Science Repository of Canada / Le Dépôt fédéral de science ouverte du Canada
- Publication date
- 1 January 2026
- Language
- EN