Norme riguardanti il settore degli alimenti e delle bevande, compresi gli alcoli

Institutional Research Information System University of Ferrara (University of Ferrara) 2026 Book chapter

Authors: A R Bilia, S. Tampucci, Rita Cortesi
Cited by: 0

Abstract

Il capitolo descrive gli aspetti normativi riguardanti gli alimenti e bevande

Fields of Study & Subjects

Food Safety and Hygiene Agricultural safety and regulations Food Nutrient Composition and Product Development

Publication details

Journal / source
Institutional Research Information System University of Ferrara (University of Ferrara)
Publication date
1 January 2026
Language
IT
Document type
Book chapter